The Soil Will Save Us author_Dr. Natasha Campbell-McBride Dan Kittredge: Defining Food Quality:

Dan Kittredge: Defining Food Quality: Tools

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The Soil Will Save Us author_Dr. Natasha Campbell-McBride Dan Kittredge: Defining Food Quality:Thousands of years of poor farming and ranching practicesand, especially, modern industrial agriculturehave led to the loss of up to 80 percent of carbon from the world's soils. That carbon is now floating in the atmosphere, and even if we stopped using fossil fuels today, it would continue warming the planet. As the granddaughter of farmers and the daughter of avid gardeners, Ohlson has long had an appreciation for the soil. A chance conversation